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Oregon State: Scientists Advance Understanding Of Hop Genome, Which Could Aid Brewers, Medical Researchers

CORVALLIS, Oregon, Feb. 22 (TNSJou) -- Oregon State University issued the following news on Feb. 21, 2021:

Oregon State University and U.S. Department of Agriculture researchers have significantly expanded the understanding of the hop genome, a development with important implications for the brewing industry and scientists who study the potential medical benefits of hops.

"This research has the unique ability to impact several different fields," said David Hen . . .

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JOURNAL: The Plant Genome - https://acsess.onlinelibrary.wiley.com/doi/10.1002/tpg2.20072