WASHINGTON, July 2 -- The U.S. Department of Agriculture, through its National Institute of Food and Agriculture, invites proposals for its Biotechnology Risk Assessment Research Grants Program. This initiative aims to support research that assesses the potential environmental and economic risks associated with the use of biotechnology in agriculture. Funding for successful applicants ranges from $25,000 to $650,000, depending on the scope and impact of the proposed projects. By fostering innovative research, the program enhances the understan more ST

WASHINGTON, July 2 -- The U.S. Department of Agriculture, through its National Institute of Food and Agriculture, has opened a grant opportunity aimed at enhancing developmental programs for military-connected children and youth. This initiative encourages the formation of partnerships that provide professional development and technical assistance to improve service delivery in community settings. The funding, available as a single award of $550,000, targets organizations that can effectively address the unique challenges faced by military fam more ST

WASHINGTON, July 2 -- The U.S. Department of Agriculture, through the National Institute of Food and Agriculture-eRA, invites applications for its Food Safety Outreach Program-Community Outreach Projects. This initiative aims to enhance food safety education and outreach across diverse communities by funding projects that develop new educational resources or improve existing programs. Eligible applicants include institutions of higher education, state and local agencies, non-profit organizations, and other community-based entities committed to more ST

WASHINGTON, July 2 -- The U.S. Department of Agriculture, through its Food and Nutrition Service, invites applications for the FY 2026 Team Nutrition Training Grants. These grants aim to enhance nutrition education and promote healthy eating among children, serving as a vital resource for organizations dedicated to improving food access and nutrition through innovative training programs. Eligible applicants include state agencies, local education agencies, nonprofit organizations, and other public or private entities committed to encouraging h more ST

WASHINGTON, July 2 -- The U.S. Department of Agriculture, through its Natural Resources Conservation Service, invites applications for the Regional Conservation Partnership Program (RCPP) Alternative Funding Arrangements (AFA) for federal fiscal year 2026. This program aims to support collaborative conservation initiatives that enhance farm, ranch, and forest sustainability across the nation. Eligible partners for this grant include state and local governments, non-profit organizations, partnerships of producers, and other stakeholders committ more ST

WASHINGTON, July 2 -- The U.S. Department of Agriculture, through the Natural Resources Conservation Service, announces the opening of applications for the Regional Conservation Partnership Program (RCPP) Classic for federal fiscal year 2026. Designed to foster partnerships between local stakeholders, this initiative aims to address natural resource concerns through collaborative efforts. The RCPP Classic focuses on enhancing conservation practices across agricultural landscapes, enabling stakeholders such as landowners, conservation organizat more ST

WASHINGTON, July 2 -- The U.S. Department of Agriculture, through the National Institute of Food and Agriculture-eRA, accepts applications for the Food and Agriculture Service Learning Program (FASLP). This initiative aims to support projects that promote hands-on learning experiences in food and agriculture, targeting a diverse range of educational institutions and community-based organizations. Organizations eligible to apply include public and private elementary and secondary schools, as well as institutions of higher education. These grant more ST

WASHINGTON, July 2 -- The U.S. Department of Agriculture, through its National Institute of Food and Agriculture-eRA, invites proposals for the Food Safety Outreach Program-Collaborative Education and Training Projects. This funding opportunity aims to enhance food safety education and training to support producers and processors in understanding best practices and regulatory requirements. Eligible entities include colleges and universities, nonprofit organizations, and other institutions that focus on food safety initiatives. With award amoun more ST

WASHINGTON, July 2 -- The U.S. Department of Agriculture, through its Food and Nutrition Service, invites proposals for the FY 2026 CN Technology Innovation Grant. This funding opportunity aims to support innovative projects that enhance the effectiveness of nutrition assistance programs across the nation. Grants will range from $100,000 to $2 million, providing organizations with the financial resources needed to implement and evaluate advanced technology solutions. The initiative seeks to encourage collaborations among local agencies, non-pr more ST

WASHINGTON, July 2 -- The U.S. Department of Agriculture, through its Food and Nutrition Service, invites proposals for the Fiscal Year 2026 Food Distribution Program on Indian Reservations (FDPIR) Nutrition Education grants. This funding opportunity aims to promote nutrition education and improve dietary practices among low-income individuals participating in FDPIR. Grants will range from $100,000 to $500,000, supporting projects designed to enhance nutrition knowledge, skills, and behavioral changes among targeted populations. This initiativ more ST

WASHINGTON, July 2 -- The U.S. Department of Agriculture, through its Rural Business-Cooperative Service, has opened applications for the Fertilizer Investment & Expansion for Long-term Domestic Supply (FIELDS) program. This initiative aims to enhance the domestic production of fertilizer, ensuring a stable supply and supporting the agricultural sector. The FIELDS program offers funding ranging from $15 million to $100 million to eligible entities engaged in fertilizer production, distribution, or related services. The program's objective is t more ST